At the forefront of flavour and excellence.
JOSÉ LUIS’ GROUP MENUS INSPIRE PEOPLE OR COMPANIES THAT STRIVE FOR DIFFERENTIAL VALUES FOR THEIR GATHERINGS OR EVENTS.
People that want an unquestionable guarantee of gastronomic quality, where concept, history, recipe, ingredients and aromas converge on a “whole” that is special and delicious.
The holding gatherings or boards of directors, visiting guests or any other special occasion must have the best, personalised, hospitality service available. Which is why JOSÉ LUIS places all the necessary infrastructure and a special selection of delicious dishes at your disposal so you can configure a personalised menu.
JOSÉ LUIS offers varied, tasty and custom cuisine, where the guest draws up the menu to their liking. Different dishes prepared with the best products from each season, as well as a salad buffet and vegetarian menus are all available to this end.
On the other hand, periodically, we offer special tasting menus with a star ingredient (rice, vegetables, meat, etc.) prepared in a number of different ways to highlight delicious ways to enjoy it. We also sporadically organise special gastronomic days, where you can enjoy traditional cuisine highlights from different regions of Spain and other countries.